Scrambled eggs with crab sticks and avocado for breakfast. A quick breakfast recipe

Scrambled eggs with crab sticks

 

Fried eggs have always been a great breakfast dish. But you can prepare them in a new way. Let's make breakfast with eggs and crab sticks—a quick and easy breakfast recipe.

To prepare scrambled eggs with crab sticks, we will need:

  • Bread
  • Oil
  • Crab sticks
  • Mayonnaise
  • Sriracha sauce
  • Cream cheese
  • Avocado
  • Egg
  • Salt

Let's start with preparing the main ingredient – crab sticks.

The crab sticks need to be torn into small pieces.

 

Scrambled eggs with crab sticks

 

Add a little mayonnaise and spicy Sriracha sauce to give it some kick. And mix it all.

 

Scrambled eggs with crab sticks

 

Take an avocado and scoop out the flesh with a spoon.

 

Scrambled eggs with crab sticks

 

Cut the avocado into thin slices.

 

Scrambled eggs with crab sticks

 

Now, heat a small amount of oil in a frying pan over low heat and fry the bread on both sides.

 

Scrambled eggs with crab sticks

 

Excellent. Now we need to fry the eggs. To do this, we will use cooking rings to ensure that the eggs are even and nicely shaped. However, you can do without them.

Place a small piece of butter in the pan and carefully crack the egg into it.

 

Scrambled eggs with crab sticks

 

Add a pinch of salt. Fry over low heat until the egg white is cooked. Try to keep the yolk runny.

Now let's start assembling our sandwich. Spread cream cheese on the bread.

 

Spread cream cheese on the bread

 

Slice the avocado and place the crab sticks on top.

 

Slice the avocado and place the crab sticks on top.

Slice the avocado and place the crab sticks on top.

 

And carefully place the egg on top.

 

Carefully place the egg on top

Scrambled eggs with crab sticks

Scrambled eggs with crab sticks

 

It's that easy to make an amazing and, most importantly, delicious sandwich for breakfast in just a few minutes.

I hope you enjoyed the recipe. Enjoy your meal!

 

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